-
(via foodopia)
Posted on May 29, 2012 via Cherry Bomb with 3,407 notes
Source: barbieisabitch
-
Posted on May 29, 2012 via foodopia with 190 notes
Source: foodopia
-
I had to move out of the way the first time I tried taking this pic because someone was buying TWO of these hamburger cakes.
Not to get all you-know-you’re-in-Manhattan-when, but they sell these at my local grocery store except they are $27.99.
Posted on May 28, 2012 via iamsosorry with 64 notes
Source: iamsosorry
-
Veggie burgers for Memorial Day: 10 recipes, countless benefits
Posted on May 28, 2012 via Mother Nature Network with 120 notes
Source: mothernaturenetwork
-
treats! (by L’ Atelier Vi)
Posted on May 28, 2012 via feast your eyes with 352 notes
Source: Flickr / ateliervi
-
-
-
-
-
Sunday, 6:00pm. Flatiron, New York City. The Speckenwolf from Roberta’s Pizza @ Madison Square Eats.
Posted on May 28, 2012 via frites & fries with 37 notes
Source: fritesandfries
-
-
-
Posted on May 28, 2012 via foodopia with 146 notes
Source: foodopia
-
Sunday, 6:10pm. Flatiron, New York City. Mexicue’s Frito Pie @ Madison Square Eats.
Posted on May 28, 2012 via frites & fries with 47 notes
Source: fritesandfries
-
Food is fantastic.
Anyone crazy enough not to realize that needs to have a major wake up call and realize that food is where it's at!
Food is powerful.
We crave it, we eat it, we need it!
As a food blogger, food runs my life. As a student-athlete, I am always hungry. Finding new recipes; walking into little Mom and Pop shops and trying the local grub; exploring different cultures to find the origins of what makes some foods more delicious than others; then taking those tasks under my wing and cooking, baking, and or sauteéing those magical ideas, fragrances, and ingredients to create something that makes people wanting more comes natural to me and I take pride in doing it!
You know you're a good cook when you have people asking if there is more to be had. Everyone should have that opportunity.
I was originally a teen-chef/creative writer, turned photographer, turned food photographer, turned food blogger thus becoming a blend of those titles and am now a Foodie who loves creating masterpieces, taking pictures of the masterpieces and then blogging away!
Most girls spend all their money shopping for clothes... I spend my money on food. Go figure.
To my fellow bloggers, explore the foods of the world and get acquainted with your senses and disfrutelo (enjoy)!
